Jun 6, 2013

Designing and Planting Food Forests

Hosted by: The Resiliency Institute,  10S404 S Knoch Knolls,   Naperville, IL 60565 
  Designing and Planting Food Forests 
From Backyard Orchards to Woodland Abundance
September 27 - 29/2013     Friday Night 6-9 PM., Saturday 9 - 5PM, Sunday 10 - 3PM.
The Resiliency Institute
10S404 S Knoch Knolls
Naperville, IL 60565
                

Food forests and forest gardening bring together the best ecological systems that allow us sustainable, low input, and high-yield harvests.  Forests and woodlands exist in almost every climate to some extent. In temperate northern climates we have the best resources and environment for a wide selection of plants and trees.
This food forest course will focus on site assessment, resilient plant systems, poly-culture design, and assembling the best species suited for each participant’s property.

Friday PM  Session 1:  An Introduction to Permaculture Practices, Principles, and Ethics.
                                       Case Studies Of Permaculture Design and the Design Process.
                                       Basemap Development For Your Food Forest Design.

Saturday Session 2:    Site Assessment and Natural Dynamics in Food Forests
                                    Plant Species, Companions, Guilds, and Intercropping
                                    Plant Database Resources And Building Site Specific Plant Lists
                                    Polyculture Design Skills, Drawing, and Practice

Sunday Session 3:      Succession Scenarios, The Dynamic Design Over Time
                                    Designing Within Natural Systems, Building on Nature’s Momentum
                                    Drawing Lab and Supervised Final Drafts and Plant Lists.

Participants should bring:   ¼” graph paper, a ruler, drawing pencils 2h and Hb., eraser…
                                                Measurements of their property and planting areas.
                                                A soil sample in a bucket. (Saturday)


Students will have Designer Access to the Natural Capital Plant Database for the duration of the course.
Public Access will be available thereafter.

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Permaculture and Polyculture Consulting and Design

Permaculture and Polyculture Consulting and Design
Getting to know your property, the plants you have and those you can grow, is a fulfilling endeavor. With most I am the steward of the land. I give them good soil biology and they do the rest. If I group them in cohesive plant communities, they respond with greater yields. If I encourage the micro-organisms (Fungus and bacteria) , the roots obsorb more nutrients making a pest and disease resistant plant. A stronger plant that gives us more organic food and takes less energy.

A Ten Acre Farm Transformed to an Edible Forest Garden

A Ten Acre Farm Transformed to an Edible Forest Garden
Self Renewing Fertility, Soil Building, Water Catchment, Tea Trail Swale, Erosion Control and Native American Medicinals